In which B and SZ make Sushi for the first time.
Check it out!
Takes all the guess work and thought and
carrying little cards
around out of buying health and environmentally friendly fish.
Sushi rice cooling.
Spicy teka maki ready to be maki-d
rooooolll it, pat it, and mark it with a 'B'
cutting it up was actually the hardest part - I squashed them, B made them very thick.
Yet another successful non-American food experiment brought to you by Lent2006.
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